Sustainability
Apeel Sciences, a World Economic Forum Technology Pioneer and recognized among TIME Magazine’s Best Inventions and Fast Company’s World Changing Ideas, announced a $250 million…
The number of people going hungry has increased since 2014. An estimated 821 million people were undernourished in 2017. The prevalence of undernourishment has remained…
Three days ago, the European Commission launched its new food policy, the ‘Farm to Fork Strategy’, as well as the Biodiversity Strategy 2030. The latter…
Several hundred hydrogen scooters will circulate in Marrakech in the next few days….
The World Bank Group approved today a US$500 million program to help countries in Africa and the Middle East fight the locust swarms that are…
The National Creative Relief Program is a result of the National Survey that was launched after a meeting with members of the Arts and Cultural…
On the occasion of World Bee Day, we interview Jocelyn McBride who tells us the story of how a tour bus for INXS became a…
Bees and other pollinators, such as butterflies, bats and hummingbirds, are increasingly under threat from human activities. Pollination is, however, a fundamental process for the…
This week, we’re joined by David Ramos Álvarez, Senior Manager of Sustainability at HSBC, and Keith Bradley, Founder & Managing Partner at Globally. The two…
It is a special time of the year for Muslims across the globe: millions of devout Muslims are keeping a roza (daily fast from dawn…
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