Ep.10 Sustainable fine dining, with Luca Gagliardi Post views:1856 views Post published:June 18, 2019 Post category:Uncategorized This week, we’re talking with Luca Gagliardi, General Manager at PierChic – one of Dubai’s most iconic restaurants – on how he started out as a sommelier in Italy, and how PierChic’s incorporates sustainability into their operations. Read more articles Previous PostSurfers Lead Change in Environmental Awareness of Ocean Pollution Next PostDrop It Youth Campaign Award Ceremony 2019